PRESS HIGHLIGHTS
DRY SEASON
November 2007
Swap soda for wine? Sharelle Klaus's nonalcoholic "culinary sodas" are a tasty alternative for the holidaze.
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OBJECTS OF DESIRE
August 2006
SODA GROWS UP: The newest drink to hit L.A. hot spots is Dry Soda, in esoteric flavors like lavender and lemongrass — but we like rhubarb and kumquat best.
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FRESH FIZZ
July 2006
Soft drinks taste a little too sweet for you? Enter soda from a Tacoma company called DRY. The sophisticated sip comes in light, well-balanced cuisine-inspired flavors like kumquat and lemongrass.
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THE EYE: SUPER UNLEADED
December 2006
Used to be if you passed on the pinot noir at dinner, you were left with a choice; the dullness of a cola or the embarrassment of a Shirley Temple. DRY soda is a nonalcoholic saving grace.
EVENTS
Bon Appétit's Vegas Uncork'd
May 8-11, 2008
Las Vegas, NV
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Mother's Day Home and Garden Tour
May 10 & 11, 2008
Dallas, TX
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San Francisco Cocktail Week
May 13-19, 2008
San Francisco, CA
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Culinary Evening with the California Winemasters
May 17, 2008
Burbank, CA
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National Restaurant Association Show
May 17-20, 2008
Burbank, CA
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PRESS RELEASES
DRY Soda Co. Signs Texas Distribution Agreement with Glazer’s
March 11, 2008
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Add a Little Bubbly to the Holidays With DRY Soda
December 4, 2007
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DRY Soda Co. Names new Chief Financial Officer
November 5, 2007
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DRY Soda Co. Completes West Coast Expansion
June 27, 2007
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