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2007

BEST OF 2007
December 2007

Treat all your dinner hosts to a flavorful gift basket from this Pioneer Square business.

CHEERS! IMPRESS YOUR GUESTS WHEN YOU ENTERTAIN WITH FRESH, ORGANIC BEVERAGES
December, 2007

A medley of natural and organic beverages to stock for holiday entertaining.

SOPHISTICATED SODA: OUR PAIRING TIPS
November / December 2007

Who can deny the delights of sipping a wine perfectly paired with dinner?

DRY SEASON
November 2007

Swap soda for wine? Sharelle Klaus's nonalcoholic "culinary sodas" are a tasty alternative for the holidaze.

SHELF LIFE: HOW DRY ARE YOU?
November 18, 2007

With holiday parties fast approaching, better brace yourself for the onslaught of liquor. Avoid one too many embarrassingly drunken outbursts with the new wave of luxe, nonalcoholic potables.

BETTER BEVERAGE THROUGH INNOVATION: DRY SODA CO.
October, 2007

With a greater focus on the “overall experience” in fine dining these days, it’s not surprising that the options for beverage pairings have outgrown the confines of the traditional wine dinner.

LUXE AND LIGHT
October 2007

Those desiring the same epicurean grace note as a glass of bubbly but who are practicing abstinence from alcohol have lacked a suitable surrogate to pair with fine dining…

FORAGING: EXOTIC SODAS FROM DRY SODA CO.
August 8, 2007

Made with fruit and herb extracts, Dry Soda Co.’s line of beverages has decidedly adult flavors…

NATURAL HEALTH NATURAL SODAS
July, 2007

While free of artificial ingredients, many natural sodas are surprisingly high in sugar. These four are refreshing and flavorful without being too sweet…

THE NEW SODA POPS
July 2007

Refreshing and delicious, all-natural sodas have finally grown up. Die-hard soda addicts should prepare to be covered.

REFINED BUBBLY WITH NO ALCOHOL
June 13, 2007

Apologies all around to the Champagne industry, but I just discovered a far more shippable bubbly…

SHOPPING CART: DRY SODA OFFERS ALTERNATIVE TO WINE
June 13, 2007

Just because you aren’t able - or in the mood - to drink wine with your five-course tasting menu, whys should your only options be water or a can of Coke?

MARKET FRESH
May/June 2007

True to name, this Seattle-based line of epicurean sodas is not sweet. Instead they pack a refreshing, palate-cleansing, all-natural punch. The four whispery flavors...

NO GIN FIZZ
May, 2007

Flavored with the essences of lavender, kumquat, lemongrass and rhubarb, Northwest-based DRY Sodas complement fine foods…

IT’S A DRY WORLD
May, 2007

Kumquat, lavender, lemongrass and rhubarb may sound like ingredients belonging in a kitchen more than in a drink…

DRY SODA WHETS THE APETITE
May, 2007

A non alcoholic culinary beverage offers options for gourmet pairings

AMERICA'S 100 BEST FUNDAMENTALS
May 2007

Sharelle Klaus was craving more. After abstaining from wine throughout four pregnancies, this Seattle mom, now 37, decided it was time for more variety in beverage options for all non-imbibers.

THE MODERN SODA FOUNTAIN
April, 2007

DRY Soda’s cool new pioneer square tasting room allows customers to sip before they buy

POP THAT ROCKS
February, 2007

DRY Soda delivers mouthwatering refreshment

THIRST FOR OPTION CREATES DRY SODA
January 1, 2007

BORN IN KITCHEN | Looking for a classy non alcoholic alternative to pop and bottled water, a Tacoma mother of four developed her own.

More Press Coverage
2008
2007
2006